Case Studies

The proof is never in the positioning.
It is in the work.
Here's some of ours.

Case Studies

The proof is never in the positioning.
It is in the work.
Here's some of ours.

View Spice Market case study

Interior of Spice Market restaurant, San Miguel de Allende. Designed in partnership with AoMa.

View Laurel Brasserie & Bar case study

Front view of bar at Laurel Brasserie & Bar, Salt Lake City.

View Chouette case study

Outdoor terrace at Chouette, Columbus, Ohio. World's French Restaurant certified.

View The Trade Room case study

Front-facing bar at Trade Room, Hotel Noelle, Nashville, Tennessee.

View Lost Square, Rooftop Bar case study

Back bar at Lost Square rooftop with bottles displayed among greenery.

View Cabana Club case study

Aerial view of Cabana Club at Alida Hotel, Savannah, Georgia.

View Hank's Low Country Seafood & Raw Bar case study

View Marriott International case study

Most studios focus on the concept. Or the final product. But the outcome is determined by everything in between.

ABOUT US

Most studios focus on the concept. Or the final product. But the outcome is determined by everything in between.

ABOUT US
www.l-estrata.com +1(646)750-5534
hello@l-estrata.com
Americas · Europe · Middle East · Asia Pacific
(c) L'ESTRATA™ 2026
Terms & Conditions
Privacy Policy
www.l-estrata.com

+1(646)750-5534

Hello@l-estrata.com
Americas · Europe
Middle East · Asia Pacific
(c) L'ESTRATA™ 2026
Terms & Conditions
Privacy Policy
www.l-estrata.com +1(646)750-5534
hello@l-estrata.com
Americas · Europe · Middle East · Asia Pacific
(c) L'ESTRATA™ 2026
Terms & Conditions
Privacy Policy
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